Sliced Wakame Noodles

Discover the only wild, naturally sun-dried sliced Wakame on the market! These paleo seaweed noodles are raw, vegan, and gluten-free, perfect for any diet.

Our Sliced Wakame Noodles are a high-fiber collagen booster, delivering a burst of essential nutrients to any dish. 

We love adding our Sliced Wakame Noodles directly to homemade Pho Broth. They rehydrate quickly into seaweed noodles, absorbing the rich flavors of the broth while adding a delightful umami kick.

Ways to Enjoy

• Create your own seaweed salad without dyes and additives—simply soak, rehydrate, and drain, then mix in your favorite dressing. 
• Use to replace pasta or wherever recipe calls for noodles
• Add to broths to help thicken and add an umami kick (like you would use soy, shoyu or fish sauce)